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Smacking Wings

These wings are a tangy and sweet version of Buffalo wings. To increase the "sweat quotient," add more pepper and Tabasco.

servings: Makes 32 wings


16 chicken wings
½ cup salad oil
¼ cup balsamic vinegar
¼ cup honey
2 tablespoons brown sugar
2 tablespoons cane syrup or dark corn syrup
1 tablespoon Tabasco sauce
½ teaspoon red pepper flakes
½ teaspoon dried thyme
1 teaspoon soy sauce
¼ Worcestershire sauce
¼ teaspoon cayenne
¼ teaspoon ground nutmeg


Cut off and discard the bony wing tips. Cut the remaining wings in half.

In a large bowl, combine the remaining ingredients and mix well. Marinate the wings in this mixture for 1 hour in the refrigerator, then grill at a medium high heat for 15 to 20 minutes, turning frequently.

Other Low Carb Chicken Recipes:

Low Carb Sautéed Chicken Breast w/Almonds Recipe :: Low Carb Chicken Kiev Recipe
Low Carb Chicken Cordon Bleu Recipe :: Low Carb Grilled Jerk Chicken Recipe
Low Carb Pork and Chicken (Filipino Style) Recipe
Low Carb Treasure Island Chicken Recipe :: Low Carb Chicken Vesuvio Recipe
Low Carb Chicken Veneto Recipe :: Low Carb Chicken L'Orange Recipe
Low Carb Chicken and Mushrooms Dijon Recipe :: Low Carb Chicken with Teriyaki Marinade Recipe :: Low Carb Chicken Florentine Recipe

Favorite Low Carb Recipes:

Low Carb Texas Brisket Recipe :: Low Carb Mexican Pork Chops Recipe
Low Carb Sweet And Sour Fish Recipe :: Low Carb Quick Chili Dip Recipe
Low Carb Chicken Wing Recipe :: Low Carb French Onion Soup Recipe

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