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Smacking Wings
These wings are a tangy and sweet version of Buffalo wings. To increase
the "sweat quotient," add more pepper and Tabasco.
servings: Makes 32 wings
Ingredients
16 chicken wings
½ cup salad oil
¼ cup balsamic vinegar
¼ cup honey
2 tablespoons brown sugar
2 tablespoons cane syrup or dark corn syrup
1 tablespoon Tabasco sauce
½ teaspoon red pepper flakes
½ teaspoon dried thyme
1 teaspoon soy sauce
¼ Worcestershire sauce
¼ teaspoon cayenne
¼ teaspoon ground nutmeg
Directions
Cut off and discard the bony wing tips. Cut the remaining wings in half.
In a large bowl, combine the remaining ingredients and mix well. Marinate
the wings in this mixture for 1 hour in the refrigerator, then grill at
a medium high heat for 15 to 20 minutes, turning frequently.
Other Low Carb Chicken Recipes:
Low Carb Sautéed Chicken Breast w/Almonds Recipe ::
Low Carb Chicken Kiev Recipe
Low Carb Chicken Cordon Bleu Recipe ::
Low Carb Grilled Jerk Chicken Recipe
Low Carb Pork and Chicken (Filipino Style) Recipe
Low Carb Treasure
Island Chicken Recipe :: Low
Carb Chicken Vesuvio Recipe
Low Carb Chicken Veneto Recipe ::
Low Carb Chicken L'Orange Recipe
Low Carb Chicken and Mushrooms Dijon Recipe ::
Low Carb Chicken with Teriyaki Marinade Recipe ::
Low Carb Chicken Florentine Recipe
Favorite Low Carb Recipes:
Low Carb Texas Brisket Recipe :: Low Carb Mexican Pork Chops Recipe
Low Carb Sweet And Sour Fish Recipe :: Low Carb Quick Chili Dip Recipe
Low Carb Chicken Wing Recipe :: Low Carb French Onion Soup Recipe
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